Our Tea Gardens
Talawakale Estate
Talawakelle Tea Estates PLC is a well-known tea producer in Sri Lanka, with a long-standing reputation for growing premium quality Ceylon tea. The estates are located in the central and southern highlands, regions famous for their ideal tea-growing conditions, including high elevation, cool climate, and fertile soil. Talawakelle specializes in a range of black and green teas, celebrated for their distinct aroma, brisk flavor, and rich color. The company is also committed to sustainable agricultural practices, community development, and environmental stewardship, making its tea sought after in both domestic and international markets.
Kotagala Estate
Kotagala Estates is one of Sri Lanka’s prominent tea plantations, known for producing high-quality Ceylon tea. With a rich history dating back to the British colonial era, Kotagala Estates is located in the central highlands of Sri Lanka, where the elevation and climate are ideal for cultivating premium tea. The estate produces a variety of tea grades, including black, green, and specialty teas, and is well-regarded for its aromatic flavors and vibrant color. The brand emphasizes sustainable practices and has a strong reputation in both local and international tea markets.
Maha Oya Estate
Maha Oya Estates, located in Sri Lanka’s Uva region, produces high-quality Ceylon black tea known for its smooth, malty flavor and bright color. The estate is recognized for both quality and sustainable practices in tea production.
Moray Estate
Moray Estates, located in Sri Lanka’s central highlands, produces premium Ceylon tea known for its rich flavor and bright color. The estate is highly regarded for its quality and commitment to sustainable tea cultivation.
Soutdown Estate
Southdown Estates, situated in Sri Lanka’s hill country, produces high-quality Ceylon tea with a smooth, robust flavor. The estate is known for its dedication to traditional tea-making methods and sustainable practices.
Kuranda Oya Estate
Kuranda Oya Estates, located in Sri Lanka’s highlands, produces premium Ceylon tea known for its distinct flavor and bright infusion. The estate emphasizes quality and sustainability in its tea production.